local food http://kunc.org en How A Distillery Ages Bourbon In Days, Not Years http://kunc.org/post/how-distillery-ages-bourbon-days-not-years When it comes to bourbon, Tom Lix doesn't believe in age discrimination. Fri, 03 May 2013 16:56:00 +0000 Alan Greenblatt 43803 at http://kunc.org How A Distillery Ages Bourbon In Days, Not Years Want To Forage In Your City? There's A Map For That http://kunc.org/post/want-forage-your-city-theres-map If you really love your peaches and want to shake a tree, there's a map to help you find one. That goes for veggies, nuts, berries and hundreds of other edible plant species, too.<p>Avid foragers <a href="http://smallwhitecube.com/doku.php?id=about">Caleb Philips</a> and <a href="http://www.weltyphotography.com/about.html">Ethan Welty</a> launched an interactive map last month that identifies more than a half-million locations across the globe where fruits and veggies are free for the taking. Tue, 23 Apr 2013 18:27:00 +0000 Kristofor Husted 43306 at http://kunc.org Want To Forage In Your City? There's A Map For That Vermont Bests The Nation In Local Chow http://kunc.org/post/vermont-bests-nation-local-chow Sure, it's a tiny state, but Vermont is powerful when it comes to shopping at farmers markets, ordering up veggies from a CSA, and developing distribution systems for local products.<p>That's why the Green Mountain State topped the 2013 Strolling of the Heifers <a href="http://www.strollingoftheheifers.com/locavore-index-2013/">Locavore Index</a>, a ranking of all 50 states and the District of Columbia based on their commitment to local food.<p>The ranking was based on several factors: the number of farmers markets in a state; the number of <a href="http://www.npr.org/blogs/thesalt/2012/03/28/ Tue, 09 Apr 2013 21:14:00 +0000 Nancy Shute 42682 at http://kunc.org Vermont Bests The Nation In Local Chow Startup Wants To Redefine How Local Foods Get To Your Door http://kunc.org/post/startup-wants-redefine-how-local-foods-get-your-door Rising consumer demand for local foods has changed the job description for ranchers like Doniga Markegard.<p>Markegard, co-owner of <a href="http://markegardfamily.com/">Markegard Family Grass-Fed</a> in San Gregorio, Calif., loves working with cattle, but she's not fond of the hours of phone calls and emails it can take to sell directly to a customer.<p>"What I want to be doing is the part I love — working with the animals and raising my kids on the ranch," says Markegard. "But I also need to be marketing our product, going to markets and talking with customers. Thu, 07 Mar 2013 17:31:00 +0000 Beth Hoffman 41202 at http://kunc.org Startup Wants To Redefine How Local Foods Get To Your Door A Taste Of Iceland Brings Cultural, Culinary Delights To Denver http://kunc.org/post/taste-iceland-brings-cultural-culinary-delights-denver <p>When Iceland air announced it would start flying into Denver International Airport, Mayor Michael Hancock said the new route would generate more than $19 million in tourism spending.</p><p> Thu, 27 Sep 2012 20:18:18 +0000 Nathan Heffel 34284 at http://kunc.org A Taste Of Iceland Brings Cultural, Culinary Delights To Denver