Children's books seem simple, but good ones are deceptively complicated to write and illustrate.
"Traditionally illustrated books are books where the text makes sense on its own. It doesn't necessarily need words," writer Martin Salisbury tells NPR's Renee Montagne, whereas with picture books, neither the text nor the images stand separately — they need each other.
She closed the book, placed it on the table and finally decided to walk through the door. That's the starting sentence for Round 8 of Three-Minute Fiction. That's our contest where we ask you to write an original short story that can be read in about three minutes. Our readers from across the country are combing through all of our 6,000 submissions this round. Let's hear a sample of their favorites so far.
Akash Kapur is the son of an Indian father and an American mother. In 2003, after working professionally in New York City for more than a decade, he decided to return to India. As he writes in his book, India Becoming: A Portrait of Life in Modern India, he arrived in a place he hardly recognized.
An increasing number of restaurants in the U.S. display signature dishes made with Kobe beef. From Kobe steak raviolis to Kobe beef burgers, you name it, Kobe beef seems to be popping up everywhere — except it's not Kobe beef.
Food writer Larry Olmsted of Forbes.com couldn't help but notice the trend and decided to bust everyone's bubble in a three-part expose of the so-called domestic Kobe beef industry.
It's almost that time of year again, when a new crop of 20-something college graduates prepares to take those first steps into the working world.
In her new book, The Defining Decade:Why Your Twenties Matter — And How to Make the Most of Them Now, University of Virginia clinical psychologist Meg Jay argues that those first years of adulthood are the most important time in a young person's life.
Jay recently joined NPR's Rachel Martin to discuss why the 20s are such a crucial age for both college grads and non-college grads.