Food & Food Culture

5:00am

Fri November 16, 2012
Susan Stamberg's Cranberry Relish Tradition

A 'Splendid Table' Set With Mama Stamberg's Relish

Originally published on Fri November 16, 2012 8:40 am

iStockphoto.com

Lynne Rossetto Kasper's The Splendid Table is a show for people who love to eat. Every week, on many public radio stations, Lynne and guests give recipes, history lessons and background on various edibles. And on Thanksgiving Day, she does a live two-hour call-in show, helping listeners with the Big Meal. Sometimes Lynne gets desperate callers — but she seems able to calm them down.

"We save just about anything," Kasper says. "I'm not saying it's always the greatest save, but we give it a shot"

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4:15pm

Thu November 15, 2012
The Salt

Oh Goodies: Wal-Mart Goes Mail-Order Gourmet

Originally published on Mon November 19, 2012 12:51 pm

The November box from Wal-Mart's Goodies Co. certainly looks festive, but only time will tell if it survives the scrutiny of the foodie community.
Wal-Mart

Wal-Mart is throwing its hat in the gourmet food ring just in time for the holidays this year. Wednesday, the megastore company launched a monthly food subscription service that sends customers a sampling of novel food products each month.

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2:52pm

Thu November 15, 2012
The Salt

A Dash Of Latin Flavor On The Thanksgiving Table

Originally published on Fri November 16, 2012 2:59 pm

Chef Jose Garces' quinoa soup.
Jason Varney

When Chef Jose Garces, the Philadelphia-based restaurateur and author of The Latin Road Home, thinks back to the Thanksgiving table of his youth, he remembers the turkey, and his father's chicken giblet gravy.

But his parents, who emigrated to Chicago from Ecuador in the 1960s, whipped up Ecuadorean staples as well.

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1:31pm

Thu November 15, 2012
The Salt

Cheaper Fruits And Vegetables Alone Can't Save Food Deserts

Originally published on Thu November 15, 2012 3:12 pm

Five days a week, the Peaches & Greens truck sells affordable fruits and vegetables to families on public assistance, people without a car, homebound seniors and even local workers who otherwise would grab fast food or candy for a snack.
Carlos Osorio AP

Tens of millions of Americans can't follow the government's guidelines for healthful eating because they can't afford or access enough fresh fruits and vegetables. Sometimes it's because they live in what's known as a "food desert," places devoid of markets with a good variety of quality fresh foods.

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5:43am

Thu November 15, 2012
Europe

French Tax Would Raise Price Of Nutella

Transcript

STEVE INSKEEP, HOST:

Good morning. I'm Steve Inskeep. First, they taxed the rich, and the people said nothing. Then they went after the Nutella. The French Senate approved a measure tripling the tax on palm oil and other vegetable oils. It would sharply raise the cost of making Nutella, a popular chocolate and hazelnut spread. The tax is meant to cut down on obesity, but has prompted an outcry from Nutella lovers. And the maker of the spread promises the recipe will not change. It's MORNING EDITION. Transcript provided by NPR, Copyright NPR.

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