Originally published on Mon October 15, 2012 9:11 am
Recently, home canning has seen a rush in popularity, and even upscale retailers like Williams-Sonoma want a share of the idea that a pint of home-canned jam is a fun gift idea. But during both world wars, canning saw another surge, this time prompted by colorful propaganda sponsored by the United States government.
It was likely something that the United States Department of Agricultural didn't put much thought into. In an internal newsletter detailing agency's "greening" efforts, there's information about new lightbulbs and locally bought fruits and vegetables.
But on page three of five, there's also a passage that encourages forgoing meat on Mondays.